Endive - Très Fine Maraichère

Cichorium envdivia var. crispum. Très Fine, or Frisée Endive is a classic French green. It is slightly bitter, but absolutely delicious with a lemon vinaigrette. This very decorative leafy green is wonderful in mixed greens, adding beauty and texture.

A wonderful cool season-vegetable, Très Fine is a classic heirloom endive that adds a zippy, crispy bite to a cold or warm salad. It is easy to grow and super hardy and tolerant to cold temperatures and wet weather.

Endive is also super nutritious, rich in vitamins and minerals and high in fibre. It is a wonderful way to add texture and flavour to salad or soups.